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10 Life Lessons We Can Learn From Hobs
A Guide to Ovens and Hobs
Stoves and ovens can be integrated neatly into kitchen worktops or kitchen units to give it a an elegant and contemporary look. Shop our entire oven and hob range today.
Electric hobs are heated by different cooking rings that can range from four to six different power levels. They can take a while to warm up and cool down.
Types of hobs
Every home is incomplete without a kitchen hob, ovensandhobs range cooker or stovetop (the latter is a complete cooking appliance in which you can roast and bake food items). It is used to cook various meals, and as such it is essential to choose the right type of hob to suit your cooking style. There’s a hob that’s suitable for everyone, no matter if you’re a professional chef who is a perfectionist or a busy home cook who wants speed.
Electric ceramic and induction hobs have a frameless, flat design that adds to the modern look of any kitchen. Each of the four or five zones can be controlled using the use of a separate dial. This allows you the choice of boiling potatoes on one ring and sautéing sausages on a different ring perfect for busy families. They also are quick to heat up and have a a smooth surface that makes them easy to clean. However, they are more expensive than gas hobs and may take longer to heat up and cool down.
Gas hobs are popular among chefs due to their quick heating and precise control. Gas hobs are also secure since they come with safety mechanisms for fire failures that stop the gas supply in the event of a leak. They may be less efficient than induction or electrical hobs, and are more difficult to clean due the fact of the pan’s supports and stove burners.
Plate hobs are the classic form of the hob and have been around for a long time. They feature a flat top that has gas or electric rings that heat up when you turn the dial. They’re affordable, but not the best choice for cast iron cookware and do not distribute heat evenly across the whole surface.
Induction hobs utilize an electromagnetic field to heat your pan, instead of heating the hob surface as traditional hobs do. They are safer, as there’s no open flame. They’re also simple to clean. They’re also more expensive than gas or electric hobs and may take longer to heat up and cool down.
Gas hobs
Gas hobs are a common choice for home cooks because of their fast heating capabilities and easy control. You can usually find models that have between two and six burners. Some models have a wok-burner for stir-frying cooking. Some hobs have a visual indicator that lets you know whether the burner is on or not.
They heat food quicker than electric or induction models and are therefore ideal for kitchens that are busy. They are less expensive to operate than electric hobs if you make use of renewable energy sources.
You can get freestanding gas hobs, or built-in models. The former are a better option for those who are planning to renovate your kitchen as you can easily relocate them later. They aren’t easy to install and could require you to cut into the finished carpentry. This isn’t the best choice for every home.
They have a smooth and flat surface, making them easier to clean. They typically have sleek stainless steel trims that can be integrated into a variety of kitchen designs. Some have touch-sensitive controls and a power boost function that allows you to increase the intensity of a particular burner by up to 50%, meaning you can bring a pot of water to the boiling point in a matter of minutes.
Some gas hobs have a safety system that automatically stops gas supply when the flame goes out. This means you don’t need to worry about accidentally setting off the fire. They are also less expensive than electric hobs to operate, and offer precise temperature control for different cooking methods.
It’s worth mentioning that gas hobs emit carbon dioxide as they burn, which could be a problem for eco-conscious consumers. Luckily, there are now models that don’t produce any CO2 while they’re being used. These ‘zero-emission gas hobs or eco-friendly gas stoves’ come with all the features of a standard gas stove but emits no CO2.
Electric hobs
A favorite choice for kitchens of all styles electric hobs provide many advantages over other types of cookers. Electric hobs heat up and cool off faster than gas hobs. This means that less residual heat is left when the cookware is removed. They heat more evenly and are less likely to have hot spots than some gas models. Electric models are also simpler to maintain and cheaper to operate than gas models.
Ceramic or glass electric hobs are often found in modern kitchens. They have a sleek, stylish design that is easy to clean. They are also safe to touch. Their flat surface makes them a preferred choice for those with children, as they’re less likely to be scratched or smashed by heavy pans. They’re also fairly inexpensive to run and can be easily repaired when damaged.
Ceramic hobs heat directly the pan, unlike traditional plate hobs that use coils to heat the pan. This means they can heat up and cool down much quicker, and can be used with any type of cookware. They’re often pricier than electric plate hobs, but they’ll reduce your energy costs in the long run due to their high efficiency and the way they convert almost all electrical energy into usable heat.
It is crucial to keep your ceramic or tempered glass cooktop regularly to avoid any issues. For instance, cleaning the cooktop with an anti-abrasive cleaner is recommended as well as replacing or checking the heating controls, as well as regularly cleaning out grates and burner caps. Keep an eye out for gas odours, since they could be a sign of an issue with the gas lines or gas leaks. If you suspect this, it’s recommended to speak with a professional gas engineer to seek assistance. To avoid any serious damage ensure that the hob is completely shut off and cooled before cleaning. This will also help prevent accidental fires or spills!
Hobs with induction
A modern alternative to traditional electric and gas hobs, induction cookers make use of magnetic fields to heat the pan instead of the cooktop itself. They heat up quicker than other stoves, and will save you energy over time. They are also safer to use since the cooktop surface remains cool to the touch, and most have safety features like automatic shut-offs to prevent accidents.
Most induction hobs feature a glass or ceramic top and are powered by an alternating current that creates a magnetic field that is used to heat. Induction-compatible cookware must have flat bases and a steel core. The magnetic field is activated only when the pan is placed over the cooking area. The majority of hobs have the bridging zone, which can connect two zones to accommodate larger pans.
Induction hobs are renowned for their efficiency, and a lot of users report a dip in their overall energy bills after switching to one. They are also considered to be more secure since the cooktop surface stays cool to the touch, reducing the risk of burns, and only heating the pan and its contents. This makes them more child-friendly than electric or gas hobs, which can become very hot and create a burn danger.
The majority of induction hobs come with different control types. The most basic one is the simple power bar or touch bar that sits on top of the hob. Some have a fully-functional display that shows all the options, and allows you to easily adjust the power levels as well as set timers. More advanced induction hobs have numerous small copper coils that are tightly placed under the cooktop. the magnet beneath each one will be able to detect the moment you place your pan. It then activates the required coil to match the pan’s shape and size.
All of our ovens and hobs are available as freestanding models or are seamlessly integrated into kitchen units and worktop for an elegant, seamless appearance. Our range includes everything from sleek black and stainless steel finishes to contemporary ceramic and copper. Check out our other appliances, including dishwashers refrigerator freezers and washing machines to make your kitchen work properly.